CAKE MIXES

Elevate your baking game with our selection of delicious cake mixes, available in a range of flavors and styles to suit any taste and occasion.

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Bakeries can streamline their baking process with our professional bakery cake mixes. Remove the difficult and time-consuming process of baking cakes, cookies, brownies, pies, and other dessert products from scratch with a quality cake mix. Most cake mixes just need the addition of eggs, oil, and water and the instructions are fool-proof that even a novice can make a professional cake. Get creative with your cake mix by creating your own distinct recipe and creations with the addition of your favorite, spices, fruits, nuts, and candies. The possibilities and flexibility for cake mix creativity are endless for you to create your own signature desserts.

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Frequently Asked Questions

  • What types of cake mixes does Baker's Authority offer for commercial use?

    • At Baker's Authority, we offer a wide variety of cake mixes suitable for commercial use. Our range includes vanilla, chocolate, sponge cake, red velvet, lemon, carrot, and many more. Our mixes are designed to meet the diverse needs of commercial bakers, and we continuously expand our offerings based on customer demand.

  • Are your cake mixes suitable for different dietary needs?

    • Yes, at Baker's Authority, we understand the importance of catering to various dietary needs. We strongly advise checking the product description for each mix to understand its ingredients and allergen information.

  • Can I buy Baker's Authority cake mixes in bulk?

    • Absolutely! We understand the demands of commercial baking, and that's why we offer our cake mixes in bulk quantities. Simply select your desired quantity while placing your order. For extremely large orders, please contact our customer service team for assistance.

  • How can I ensure consistent results with your cake mixes?

    • Our cake mixes are designed to provide consistent results every time. However, to ensure this, it's important to follow the mixing and baking instructions provided on the packaging. Keeping baking tools like measuring cups, scales, and thermometers handy can also help ensure consistency.

  • What is the shelf life of your cake mixes?

    • The shelf life of our cake mixes varies depending on the specific product, but generally, an unopened package can last between 6 months to a year. The expiration date will be clearly labeled on the packaging. We recommend storing the cake mixes in a cool, dry place to preserve their quality.

  • Do your cake mixes require additional ingredients?

    • Most of our cake mixes require a few additional ingredients like eggs, oil, or water. However, the exact ingredients and quantities needed will be clearly stated on the packaging. This gives our commercial bakers the freedom to add their own creative touches while still ensuring a delicious, consistent base for their cakes.

  • Can your cake mixes be used to bake other desserts?

    • While our cake mixes are designed primarily for cakes, they can certainly be used to bake other desserts. You can use them as a base for cupcakes, cake pops, donuts, and even some types of cookies.