Arrowroot Powder (Gluten Free Flour)

Arrowroot Powder (Gluten-Free Flour): Pure, Versatile, and Essential

Our premium arrowroot powder, packaged in 1 lb, 5 lb and 50 lb bulk bag, is a natural, gluten-free thickening agent and baking flour. Ideal for professional chefs, bakers, and home cooks.

Culinary Uses:

• Thickening Agent: Perfect for soups, sauces, and gravies without altering flavor.
• Baking: Use in gluten-free recipes for cakes, cookies, and breads.
• Frying: Creates a crispy coating for meats and vegetables.
• Desserts: Ideal for puddings, custards, and pie fillings.

Bulk and Wholesale Options:

• Packaging: 1 lb, 5 lb and 50 lb bags.
• Wholesale Availability: Cost-effective bulk options for retailers, restaurants, and manufacturers.

Storage and Shelf Life:

• Store in a cool, dry place.
• Resealable bag preserves freshness.
• Shelf life: Up to 24 months.

Frequently Asked Questions:

• Q: Is arrowroot powder suitable for keto or paleo diets?
  A: Yes, it is grain-free and paleo-friendly.
• Q: Do you offer wholesale pricing for bulk orders?
  A: Yes, we provide bulk and wholesale options with competitive pricing.

Choose our premium bulk arrowroot powder for pure, gluten-free cooking and baking—perfect for bulk and wholesale orders.