Extra Virgin Olive Oil

Extra Virgin Olive Oil: Rich, Cold-Pressed Flavor for Cooking, Dressing, and Baking

Our premium extra virgin olive oil, packaged in 1-gallon durable cans and Case (6 - 1 gallon), offers a robust, fruity flavor and smooth finish. Ideal for professional chefs, restaurants, and manufacturers, it is a versatile and essential ingredient in every kitchen

Premium Quality and Ingredients:

• 100% Extra Virgin: First cold-pressed from premium olives.
• Rich, Fruity Flavor: Balanced taste with a peppery finish.

Culinary Applications:

• Salad Dressings: Adds richness to vinaigrettes and marinades.
• Cooking & Sautéing: Ideal for frying, roasting, and grilling.
• Baking: Substitute for butter or oil in bread and cakes.
• Dipping: Perfect for bread dipping with herbs and spices.
• Pasta & Vegetables: Drizzle for flavor and a silky texture.

Bulk and Wholesale Packaging Options:

• Packaging: 1 Gallon
• Bulk Availability: (6 - 1 Gallon)
• Wholesale Pricing: Competitive rates for bulk buyers and distributors.

Storage and Shelf Life:

• Store in a cool, dark place between 60°F and 68°F.
• Shelf life: Up to 24 months when stored properly.
• Airtight can packaging preserves freshness and prevents oxidation.

Frequently Asked Questions:

• Q: Is this oil cold-pressed?
  A: Yes, it is first cold-pressed, ensuring premium quality and flavor.
• Q: Can this be used for high-heat cooking?
  A: Yes, it is suitable for medium to high-heat cooking, including roasting and sautéing.
• Q: Is wholesale pricing available for large orders?
  A: Yes, we offer competitive rates for bulk and wholesale orders.

Choose our premium extra virgin olive oil for its rich, cold-pressed flavor—available in bulk can packaging with wholesale options for professional kitchens and manufacturers.

Shelf Life: 24 months

Item Number: D-24021.