Andros
Frozen Passion Fruit Puree Andros 6/1kg
Frozen Passion Fruit Puree Andros 6/1kg
A superior quality unsweetened passion fruit puree. Managing the full process from the fruit processing to the final product, We are able to obtain an optimal organoleptic quality, with genuine passion and attention to flavor profile - for a truly unique
taste.
Thaw and gently stir before use. Suggested applications: in fruit mousse, inserts, ganache truffle, sorbet, pâte de fruit, cocktails, etc. Enjoy bulk frozen passion fruit puree at wholesale pricing.
Store at -18°C (0°F)
After thawing, store in it's sealed packaging for 5 days in the refrigerator (+2°C/+4°C). DO NOT refreeze after thawing.
Andros recommend to:
- Thaw the product in its original and sealed packaging, at +2 / +4°C (36°F / 39°F) to keep all the organoleptic qualities of the product.
- Thaw the whole product and stir it before using.
Thawing and preservation after thawing are under user's responsibility
ADDITIONAL INFORMATION
Weight: 2.2 lbs container
Frozen Passion Fruit Puree Andros Bulk: CS 6/1KG
Ingredient (s): 90% fruit / 10% beet sugar.
Shelf Life: 2 years + end of month after production date
Item Number: D-61416
Defrosting mode and storage after opening:
Andros has developed an ingredient offer thanks to the skills of its fruit sourcing team and generations of expertise, Andros Chef can give the gastronomic community access to the broadest range of 100% natural fruit ingredients, with no added flavoring.
Couldn't load pickup availability
A superior quality unsweetened passion fruit puree. Managing the full process from the fruit processing to the final product, We are able to obtain an optimal organoleptic quality, with genuine passion and attention to flavor profile - for a truly unique
taste.
Thaw and gently stir before use. Suggested applications: in fruit mousse, inserts, ganache truffle, sorbet, pâte de fruit, cocktails, etc. Enjoy bulk frozen passion fruit puree at wholesale pricing.
Store at -18°C (0°F)
After thawing, store in it's sealed packaging for 5 days in the refrigerator (+2°C/+4°C). DO NOT refreeze after thawing.
Andros recommend to:
- Thaw the product in its original and sealed packaging, at +2 / +4°C (36°F / 39°F) to keep all the organoleptic qualities of the product.
- Thaw the whole product and stir it before using.
Thawing and preservation after thawing are under user's responsibility
ADDITIONAL INFORMATION
Weight: 2.2 lbs container
Frozen Passion Fruit Puree Andros Bulk: CS 6/1KG
Ingredient (s): 90% fruit / 10% beet sugar.
Shelf Life: 2 years + end of month after production date
Item Number: D-61416
Defrosting mode and storage after opening:
Andros has developed an ingredient offer thanks to the skills of its fruit sourcing team and generations of expertise, Andros Chef can give the gastronomic community access to the broadest range of 100% natural fruit ingredients, with no added flavoring.
