Andros
Frozen Williams Pear Puree Andros 6/1kg
Frozen Williams Pear Puree Andros 6/1kg
Andros Chef is using 100% Williams pear origin to make the frozen pear puree. More flavorsome with a typical grainy texture, Williams pears are well appreciated by pastry chefs. It has a refined taste and ripe flavor, pairing perfectly with chocolate dessert or caramel and praline. It can be also paired to dishes and cheese. Our Williams pears are processed fresh and ripe in Andros’ plant in Valence, south of France. Packed in a 1kg tub. Enjoy bulk frozen Williams pear puree at wholesale pricing.
Not just limited to culinary endeavors, Andros Chef's frozen pear puree is also a versatile ingredient in mixology. Bartenders and cocktail enthusiasts can use it to add a unique depth of flavor to their drinks, making pear-themed cocktails more convenient and accessible. Its natural sweetness and aromatic profile provide a balance to stronger spirits and intensify the overall drinking experience. Moreover, it eliminates the need for artificial flavorings, ensuring a healthier and more natural taste to your beverages.
Sustainability is another key focus of Andros Chef's frozen pear puree production. The Williams pears are locally sourced, ensuring minimal carbon footprint in transportation. The freezing process itself maintains the nutritional profile of the fruit, without the need for preservatives or additives, resulting in a product that is both good for the environment and for your health. Andros Chef, by placing quality and sustainability at the heart of their operations, has created a product that not only enhances your culinary creations but also aligns with eco-conscious choices.
Store at -18°C (0°F)
After thawing, store in it's sealed packaging for 5 days in the refrigerator (+2°C/+4°C). DO NOT refreeze after thawing.
Andros recommend to:
- Thaw the product in its original and sealed packaging, at +2 / +4°C (36°F / 39°F) to keep all the organoleptic qualities of the product.
- Thaw the whole product and stir it before using.
Thawing and preservation after thawing are under user's responsibility
ADDITIONAL INFORMATION
Weight: 2.2 lbs container
Frozen Passion Fruit Puree Andros Bulk: CS 6/1KG
Ingredient (s): 90% Williams pear, 10% Sugar
Shelf Life: 2 years + end of month after production date
Item Number: D-61418
Defrosting mode and storage after opening:
Andros has developed an ingredient offer thanks to the skills of its fruit sourcing team and generations of expertise, Andros Chef can give the gastronomic community access to the broadest range of 100% natural fruit ingredients, with no added flavoring.
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Andros Chef is using 100% Williams pear origin to make the frozen pear puree. More flavorsome with a typical grainy texture, Williams pears are well appreciated by pastry chefs. It has a refined taste and ripe flavor, pairing perfectly with chocolate dessert or caramel and praline. It can be also paired to dishes and cheese. Our Williams pears are processed fresh and ripe in Andros’ plant in Valence, south of France. Packed in a 1kg tub. Enjoy bulk frozen Williams pear puree at wholesale pricing.
Not just limited to culinary endeavors, Andros Chef's frozen pear puree is also a versatile ingredient in mixology. Bartenders and cocktail enthusiasts can use it to add a unique depth of flavor to their drinks, making pear-themed cocktails more convenient and accessible. Its natural sweetness and aromatic profile provide a balance to stronger spirits and intensify the overall drinking experience. Moreover, it eliminates the need for artificial flavorings, ensuring a healthier and more natural taste to your beverages.
Sustainability is another key focus of Andros Chef's frozen pear puree production. The Williams pears are locally sourced, ensuring minimal carbon footprint in transportation. The freezing process itself maintains the nutritional profile of the fruit, without the need for preservatives or additives, resulting in a product that is both good for the environment and for your health. Andros Chef, by placing quality and sustainability at the heart of their operations, has created a product that not only enhances your culinary creations but also aligns with eco-conscious choices.
Store at -18°C (0°F)
After thawing, store in it's sealed packaging for 5 days in the refrigerator (+2°C/+4°C). DO NOT refreeze after thawing.
Andros recommend to:
- Thaw the product in its original and sealed packaging, at +2 / +4°C (36°F / 39°F) to keep all the organoleptic qualities of the product.
- Thaw the whole product and stir it before using.
Thawing and preservation after thawing are under user's responsibility
ADDITIONAL INFORMATION
Weight: 2.2 lbs container
Frozen Passion Fruit Puree Andros Bulk: CS 6/1KG
Ingredient (s): 90% Williams pear, 10% Sugar
Shelf Life: 2 years + end of month after production date
Item Number: D-61418
Defrosting mode and storage after opening:
Andros has developed an ingredient offer thanks to the skills of its fruit sourcing team and generations of expertise, Andros Chef can give the gastronomic community access to the broadest range of 100% natural fruit ingredients, with no added flavoring.
